Crab season begins! I love eating crab. We enjoy crabs in a variety of ways, such as following.
- boiled crab
- raw crab (Sashimi)
- crab steamed egg custard
- grilled crab
- fried crab
- crab stew
- crab Sushi
Related post
-
The food that kills the most people in Japan
We eat mochi (rice cakes) at New Year's. Mochi is made by steaming, pounding, and kneading sticky rice. Mochi are made at the end of the year and disp…
-
Amazing Fromage Double by LeTAO!
I gave LeTAO's Fromage Double as a Valentine's Day gift this year. LeTAO is a shop selling western sweets in Otaru, Hokkaido. China, Singapore Thailan…
-
Japanese Sweet Potatoes Taste Amazing When Roasted On A Stone
In Japan, stone-roasted sweet potato (Ishiyaki-imo) is a popular snack during the cold season. Now they are sold in supermarkets, but in the old days,…
-
MARUGAME UDON: The Udon Theme Park Where You Can Enjoy Eating With All Your Senses
Do you know MARUGAME UDON? This is a udon restaurant, where noodles are made from flour inside and visitors can enjoy the lively atmosphere of a noodl…
-
What Did You Eat Yesterday?(4)〜Okonomiyaki〜
Okonomiyaki is one of the Japanese dishes made with flour. It is often introduced as a pancake made of flour batter and a mixture of cabbage, meat, se…
-
Smoothies at 7-Eleven!
Convenience stores in Japan are literally convenient. Of course, you can buy food, send packages, and even withdraw money. In 2013, convenience store …
